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    Authentic Makassar Flavors
    Savor the Best Bakso
    Delve into our signature Bakso Ati Raja,
    a meatball experience that captures the essence of Makassar.
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    Local Favorite & More
    A Must-Visit Destination
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    More Than Just Meatballs
    Grab Your Souvenirs
    Take home our frozen meatballs as souvenirs,
    bringing the taste of Ati Raja back to your kitchen.
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Chef’s Selections

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Inside the Experience

Ati Raja

Welcome to the culinary world of Ati Raja, a jewel nestled in the vibrant streets of Makassar, Indonesia. Located on Jl. Gn. Merapi No.170, this renowned establishment is famous for its authentic bakso, or meatballs, a quintessential dish that offers a taste of the local culture.

Ati Raja has captured the hearts of many, both locals and visitors alike. Each dish resonates with rich flavors and a commitment to quality that has remained unchanged over the years. Rydha Saraswati, a passionate customer, described their signature offering, the Bakso Ati Raja mix, as a definite must-try. It features a delightful combination of bakso, boiled nyuknyang, and fried nyuknyang. This dish exemplifies the essence of Ati Raja—where taste meets tradition.

Additionally, if you're yearning for a taste of Makassar to take home, Ati Raja provides frozen meatballs, allowing you to savor their beloved flavors long after your visit. According to Feliciana Xie, the restaurant’s immense popularity is evident, with multiple outlets serving hungry patrons throughout the city.

The ambiance at this location is inviting, featuring an open concept that promotes a casual dining experience, though some reviews noted that the service could be a bit uneven. Nonetheless, diners like Elmo Rinaldi appreciate the clean environment and delicious offerings, particularly the fried bakso, which boasts a perfect crispy exterior and a tender interior. Pair it with their markisa juice and fried tofu for a complete meal that dances on the palate.

With glowing reviews highlighting swift service and a delightful atmosphere, Ati Raja is more than just a restaurant; it’s a culinary adventure. Dian Arymami emphasizes this sentiment well, recommending it as a must-visit during your stay in Makassar. Whether you’re savoring the famed meatballs or enjoying the local vibes, Ati Raja promises an experience that delights the senses and cultivates a love for Makassar’s gastronomic treasures.

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